▪ Corrects Manganese Deficiency (Young leaves become yellow between veins while veins remain green).

▪ Manganese helps in chlorophyll formation and energy production.

▪ Promotes healthy leaves, stems and root development.

▪ Better grain filling, fruit size, color and overall crop quality.

▪ Activates several enzymes involved in nitrogen metabolism and carbohydrate synthesis.

▪ Sulphur helps in protein formation and improves crop vigor.